Best masala dosa in Albany, CA.

Lunch Masala Dosa- vegan & gluten free

Vegan, gluten-free. A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander, and spices. Served with coconut chutney and sambhar (a lentils and mixed vegetable soup).

Achari Baigan - gluten free

All time favorite lip smacking dish A flavorful blend of pickle spices and tomatoes cooked with baby eggplants .

Cholle Puri -Puffy breads(2 pcs) with curried garbanzo beans

Puffed bread deep fried and served with garbanzo beans, raita, and homemade pickle.

Papdi Chaat

A mouth-watering mix of crisp potatoes and chick peas in tamarind sauce.

Family Pack Chicken Biryani -(Halal) gluten and nut free (A)

Unique layered gourmet dish cooked with boneless chicken, rice and exotic spices in true Nawabi style.Served with raita and mint chutney.

Chicken Biryani

Boneless chicken in basmati rice pilaf and garnished with caramelized onions and nuts. Served with raita and pickle.

Masala Dosa- Vegan & Gluten free

A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).

Vegetable Pakora- gluten free (A)

Seasonal vegetables - cauliflower, onion, zucchini, spinach, etc. Dipped in chick pea batter and deep fried.

Butter Masala Dosa- Gluten free

A rice flour crepe with generous sprinking of butter and stuffed with lightly cooked potatoes, onions, coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).

Braised Lamb Shank- gluten free

“Melt in the mouth” meat delicacy. Experience our Master Chef’s passion showcased in this special creation!!