Best dosa in Albany, CA.

Mushroom Dosa- New!

Mushroom Masala Dosa ,Exotic entree from South India. Rice crepe stuffed with mushroom masala.Served with sambhar soup and coconut chutney.

Family Pack Chicken Biryani -(Halal) gluten and nut free (A)

Unique layered gourmet dish cooked with boneless chicken, rice and exotic spices in true Nawabi style.Served with raita and mint chutney.

Butter Plain Dosa- Gluten free

A rice flour crepe with generous sprinking of butter .Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).

Braised Lamb Shank- gluten free

“Melt in the mouth” meat delicacy. Experience our Master Chef’s passion showcased in this special creation!!

Vegetable Pakora- gluten free (A)

Seasonal vegetables - cauliflower, onion, zucchini, spinach, etc. Dipped in chick pea batter and deep fried.

Masala Dosa- Vegan & Gluten free

A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).

Chicken Dosa- gluten free & HALAL

A rice flour crepe stuffed with lightly cooked minced chicken with coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).

Butter Masala Dosa- Gluten free

A rice flour crepe with generous sprinking of butter and stuffed with lightly cooked potatoes, onions, coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).

Lunch Spinach Dosa

Vegan, gluten-free. Fresh spinach and mustard leaved lightly cooked and rolled into a rice flour crepe. Served with coconut chutney and sambhar (a lentils and mixed vegetables soup).

Mixed Vegetable Dosa- Veg / Vegan/ Gluten free

Assorted seasonal vegetables cooked with light spices and rolled into rice flour crepe. Served with sambhar soup and coconut chutney.

Lunch Lamb Dosa

rice flour crepe stuffed with lightly spiced ground lamb . served with sambhar soup and coconut chutney

Chicken Biryani

Boneless chicken in basmati rice pilaf and garnished with caramelized onions and nuts. Served with raita and pickle.

Spinach Dosa

Fresh spinach and mustered leaves lightly cooked and rolled into rice flour crepe. Served with coconut chutney and sambhar soup.

Lunch Mixed Vegetable Dosa( Gluten free)

Assorted seasonal vegetables cooked with light spices and rolled into rice flour crepe. Served with sambhar soup and coconut chutney.

Cheese & Chilli Dosa

Rice flour crepe sprinkled with assorted California cheese and fresh green chilli. Served with coconut chutney and sambhar soup.

Lunch Chicken Dosa - gluten free & Halal

rice flour crepe stuffed with lightly spiced ground chicken . served with sambhar soup and coconut chutney

Papdi Chaat

A mouth-watering mix of crisp potatoes and chick peas in tamarind sauce.

Cholle Puri -Puffy breads(2 pcs) with curried garbanzo beans

Puffed bread deep fried and served with garbanzo beans, raita, and homemade pickle.

Lamb Dosa - Gluten free & HALAL

A rice flour crepe stuffed with lightly cooked minced lamb with coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).

Lunch Mushroom Dosa- New!

Mushroom Masala Dosa ,Exotic entree from South India. Rice crepe stuffed with mushroom masala.Served with sambhar soup and coconut chutney.

Lunch Masala Dosa- vegan & gluten free

Vegan, gluten-free. A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander, and spices. Served with coconut chutney and sambhar (a lentils and mixed vegetable soup).

Achari Baigan - gluten free

All time favorite lip smacking dish A flavorful blend of pickle spices and tomatoes cooked with baby eggplants .

Lunch Chilli Paneer Dosa- gluten free

Rice flour crepe filled with lightly cooked home made cheese and green chillies. Served with sambhar soup and coconut chutney.

Lunch Medu Vada (4 Pcs)

Gluten-free. Delicious and crispy dumplings made with spiced split pea lentils fried in donut shape and served with coconut chutney and sambhar soup.

Lunch - Uttapum- vegan & gluten free

Chopped tomatoes. onions, carrots, peas & cilantro with a touch of green chilies cooked onto a rice flour batter pancake. Served with coconut chutney & Sambhar (a lentils and mixed vegetables soup).

Uttapum- vegan & gluten free

Chopped tomatoes. Onions, carrots, peas, and cilantro with a touch of green chilies cooked onto a rice flour batter pancake. Served with coconut chutney and sambhar (a lentils and mixed vegetables soup).