Best dal in Albany, CA.

Chicken Vindaloo- boneless and Halal

Gluten-free. Chicken prepared Goan style with a spicy tomato sauce. Served with chutney and a homemade pickle.

Lunch Fish Vindaloo

Fish of the day, cooked with cubed potatoes in a zesty tomato sauce. Spicer the better!Served with naan bread and rice. Now also enjoy FREE vegie dish of the day !

Prawan Vindaloo

Fresh prawns in the famous vindaloo curry made with curryleaves, Kashmiri mirch, cumin, cardamom, peppercorn, and vinegar. Cooked with chopped Idaho potatoes.

Dal Fry- New

Bengal gram lentils tempered with whole spices and garam masala- Experience the much loved and enjoyed north Indian delicacy !

Family Pack Chicken Biryani -(Halal) gluten and nut free (A)

Unique layered gourmet dish cooked with boneless chicken, rice and exotic spices in true Nawabi style.Served with raita and mint chutney.

Cholle Puri -Puffy breads(2 pcs) with curried garbanzo beans

Puffed bread deep fried and served with garbanzo beans, raita, and homemade pickle.

Mushroom Vindaloo- Vegan

Organic mushrooms cooked with cubed potatoes in a specially prepared red curry sauce.

Lunch Chicken Vindaloo ( Halal)

Tender, boneless chicken, and potatoes cooked in a red chili based gravy. Served with naan bread and rice . Now also enjoy FREE vegie dish of the day !

Lunch Tofu Vindaloo- Vegan

Tofu cooked in a spicy curry. Cooked fresh and Roti (vegan bread) and rice. Enjoy FREE VEGAN DISH OF THE DAY with your order

Papdi Chaat

A mouth-watering mix of crisp potatoes and chick peas in tamarind sauce.

Moong Dal Halwa

A true delicacy . Rich, creamy and pudding-like dessert. Made with split yellow lentils( Mung Daal).

Chicken Biryani

Boneless chicken in basmati rice pilaf and garnished with caramelized onions and nuts. Served with raita and pickle.

Dal Tadka

Gluten-free. Yellow lentils cooked and lastly tempered with oil and fried spices and herbs. A gourmet favorite!

Vegetable Pakora- gluten free (A)

Seasonal vegetables - cauliflower, onion, zucchini, spinach, etc. Dipped in chick pea batter and deep fried.

Lunch Vegan Dal Fry

Bengal gram lentils tempered with whole spices and garam masala. Experience the much loved and enjoyed north Indian delicacy !. served with Roti(vegan bread) , rice . Now also enjoy FREE vegie dish of the day !

Tofu Vindaloo- Veganl

Tofu prepared Goan style with milk. Served with chutney and a homemade pickle.

Lunch Lamb Vindaloo- halal

Tender lamb and potatoes cooked in a red chili based gravy. Cooked fresh.Served with naan bread and rice. Now also enjoy FREE vegie dish of the day !

Lamb Vindaloo- gluten free ( halal)

Boneless pieces of lamb and potatoes slowly simmered in a red chili-based gravy with herbs and spices. Served with chutney and a homemade pickle.

Lunch Dal Fry- New !

Bengal gram lentils tempered with whole spice and garam masala.Experience much loved and enjoyed north Indian delicacy! served with Naan,rice and Free Vegie dish of the day !

Achari Baigan - gluten free

All time favorite lip smacking dish A flavorful blend of pickle spices and tomatoes cooked with baby eggplants .

Lunch Aloo Vindaloo- gluten free

Vegetarian, vegan, gluten-free. Speciality dish from Goa. Cubed potatoes cooked in fiery curry with distinctive spices. Served with naan, rice. Now also enjoy FREE vegie dish of the day !

Lunch Mushroom Vindaloo- Vegan/gluten free

Organic mushrooms cooked with potato cubes in a specially prepared spicy curry. served with VEgan bread (Roti) amd rice. Now also enjoy FREE vegie dish of the day !

Vegan Dal Fry- new!

Bengal gram lentils tempered with whole spices and garam masala- Experience the much loved and enjoyed north Indian delicacy !

Braised Lamb Shank- gluten free

“Melt in the mouth” meat delicacy. Experience our Master Chef’s passion showcased in this special creation!!