Best dal in Albany, CA.

Dahi Bhalla Chaat- gluten free- New !

One of the yummiest starter!! Lentil dumplings topped with a spicy savory yogurt with mint and tamarind chutney.

Lunch Aloo Vindaloo- gluten free

Vegetarian, vegan, gluten-free. Speciality dish from Goa. Cubed potatoes cooked in fiery curry with distinctive spices. Served with naan, rice. Now also enjoy FREE vegie dish of the day !

Lunch Masala Dosa- vegan & gluten free

Vegan, gluten-free. A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander, and spices. Served with coconut chutney and sambhar (a lentils and mixed vegetable soup).

Lamb Vindaloo- gluten free & Halal

Boneless pieces of lamb and potatoes slowly simmered in a red chili based gravy with herbs and spices. Served with chutney and a homemade pickle.

Lunch Dal Fry- New !

Bengal gram lentils tempered with whole spice and garam masala.Experience much loved and enjoyed north Indian delicacy! served with Naan,rice and Free Vegie dish of the day !

Prawan Vindaloo

Fresh prawns in the famous vindaloo curry made with curryleaves, Kashmiri mirch, cumin, cardamom, peppercorn, and vinegar. Cooked with chopped Idaho potatoes.

Shrimp Biryani

Shrimp cooked in saffron flavored basmati rice pilaf. Served with raita.

Lunch Mushroom Vindaloo- Vegan/gluten free

Organic mushrooms cooked with potato cubes in a specially prepared spicy curry. served with VEgan bread (Roti) amd rice. Now also enjoy FREE vegie dish of the day !

Dal Fry- New

Bengal gram lentils tempered with whole spices and garam masala- Experience the much loved and enjoyed north Indian delicacy !

Chicken Vindaloo- boneless and Halal

Gluten-free. Chicken prepared Goan style with a spicy tomato sauce. Served with chutney and a homemade pickle.

Vegetable Pakoras- gluten free- 8 pcs

Seasonal fresh vegetable fritters dipped in chick pea batter and deep fried.

Chicken Makhni (Butter Chicken) - Gluten free ( halal)

Gluten-free. Marinated and tandoor cooked chicken served in a cashew paste rich buttery sauce. Yum! Our signature chicken dish!

Mushroom Vindaloo- Vegan

Organic mushrooms cooked with cubed potatoes in a specially prepared red curry sauce.

Vegan Dal Fry- new!

Bengal gram lentils tempered with whole spices and garam masala- Experience the much loved and enjoyed north Indian delicacy !

Lunch Lamb Vindaloo- halal

Tender lamb and potatoes cooked in a red chili based gravy. Cooked fresh.Served with naan bread and rice. Now also enjoy FREE vegie dish of the day !

Lunch Chicken Vindaloo ( Halal)

Tender, boneless chicken, and potatoes cooked in a red chili based gravy. Served with naan bread and rice . Now also enjoy FREE vegie dish of the day !

Tofu Vindaloo- Veganl

Tofu prepared Goan style with milk. Served with chutney and a homemade pickle.

Lunch Fish Vindaloo

Fish of the day, cooked with cubed potatoes in a zesty tomato sauce. Spicer the better!Served with naan bread and rice. Now also enjoy FREE vegie dish of the day !

Dhaba Style Bone-in Chicken curry - Halal and gluten free

Original finger licking good chicken dish ! Yum!

Lunch Tofu Vindaloo- Vegan

Tofu cooked in a spicy curry. Cooked fresh and Roti (vegan bread) and rice. Enjoy FREE VEGAN DISH OF THE DAY with your order

Dal Tadka

Gluten-free. Yellow lentils cooked and lastly tempered with oil and fried spices and herbs. A gourmet favorite!

Lunch Vegan Dal Fry

Bengal gram lentils tempered with whole spices and garam masala. Experience the much loved and enjoyed north Indian delicacy !. served with Roti(vegan bread) , rice . Now also enjoy FREE vegie dish of the day !

Masala Dosa- Vegan & gluten free

Gluten-free. A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander, and spices. Served with coconut chutney and sambhar (a lentils and mixed vegetable soup).