Delhi Diner special .Fresh spinach greens and paneer cheese rolled into a delicious snack. Must try !!. Served with homemade roasted tomato chilly chutney.
Soft lentil dumplings dipped in homemade whipped yogurt,sprinkled with spices and tamarind chutney.
Medu Vada (4 Pcs)- Gluten Free10.95
Delicious and crispy dumplings made with spiced split pea lentils fried in donut shape and served with coconut chutney and sambhar soup.
POTLI SAMOSAS (A Popular Indian Snack)$ 4.95
Vegetarian turnovers stuffed with potatoes, peas, spices, herbs and served with mint and tamarind chutney.
A must try! Crisps stuffed with chick peas, potatoes & chutney.
CHICKEN SAMOSAS$ 5.95
Turnovers stuffed with mildly spiced chicken and served with mint and tamarind chutney.
Widely popular triangle pastries stuffed with ground lamb and spices.
PAPDI CHAAT$ 6.95
A mouth watering mix of crisp potatoes and chick peas in tamarind sauce.
VEGETABLE PAKORAS- Vegan/Gluten free$ 6.95
Seasonal vegetables- cauliflower, onion, zucchini, eggplant etc. dipped din chick pea batter and deep fried.
BHEL PURI- veg/gluten free$ 6.95
Puffed rice, potatoes, onions, wafers and crisp noodles served with chutney.
FISH FRY$ 8.95
Fresh fish cubes marinated in Indian spices and deep fried. Served with homemade chutney.
CHICKEN LOLLIPOPS -(Gluten Free)$8.95
Chicken wings coated in tasty riceflour batter mixed with Indian spices and deep fried. Served with a tomato & chili chutney.
GOBHI MANCHURIAN- veg/gluten free$12.95
Fresh cauliflower battered with rice flour, ginger & garlics pastes, chili and topped with spring onions. An Indo-Chinese specialty.
Gol Guppa Chaat6.95
Very famous street food treat. Hollow lentil flour shells stuffed with potato cubes and chick peas ,topped with home made flavourful yogurt with sprinkles of spices and tamarind and mint chutney. You will love it !!
CHILLI CHICKEN - Starter12.95
Boneless chicken corn starch batter fried and cooked with bell pepper and chopped onion in specially prepared homemade chilli sauce. You sure will remember it for long time!!
Soups And Salads
CREAM OF TOMATO SOUP$ 5.00
Fresh tomatoes, ginger, garlic, salt & a touch of fresh cream.
DAAL KA SHORBA SOUP$ 5.95
A Classic soup with moong (split yellow lentils) daal and mild spices.
SAMBAR SOUP$ 5.95
South Indian lentil soup prepared with onions, tomatoes and then seasoned with spices and cilantro.
TRADITIONAL INDIAN SALAD$ 5.95
Sliced onion, cucumber, tomatoes and green chilies served with lemon.
KACHUMBER SALAD$ 5.50
Onions, tomatoes and cucumber salad sprinkled with spices and lemon juice.
All entree's served à la carte and served with chutney and home made pickle. Dishes can be ordered mild, medium, hot and Indian hot
Chicken Malai Seekh Kabab12.95
Ground chicken seasoned with fresh mint, cilantro, ginger & green chili paste and made into scrumptious sheesh kababs. Served with mint chutney
Keema Mutter(Gluten Free)14.95
A mouth watering combination of minced meat and green peas cooked with ginger,garlic,cumin,coriander and cinnamon.Yum!
Free range chicken in rich creamy curry cooked with saffron,cinnamon,green cardamom and almond paste.
Chicken breast, sauteed in olive oil, and accompanied with a silky sauce of spiced orange juice and fresh mango.
Methi Chicken - Vegan/Gluten Free14.95
Boneless chicken and fenugreek leaves cooked with garam masala, ginger, garlic, onion, tomatoes, cumin, coriander.
pepper Chicken (Chicken Kaali Mirch)14.95
Free range chicken cubes cooked with ginger,garlic,peppercorn,cloves,chopped tomatoes and spices. Spicy the better
Boneless pieces of tender chicken, bell peppers, garlic, ginger, fresh tomatoes, and onions highlighted by our own spices in a thick gravy
CHICKEN CURRY (Gluten Free)$ 12.95
Boneless chicken cooked in tomatoes, garlic and curry.
TANDOORI CHICKEN (gluten free)$ 14.95
Chicken legs and breasts marinated in North Indian tradition and grilled in our clay oven.
CHICKEN BIRYANI (Gluten Free)$ 14.95
Boneless chicken in basmati rice pilaf and garnished with caramelized onions and nuts.
CHICKEN TIKKA KABAB$ 14.95
Boneless chicken marinated in yogurt and 17 spices before being grilled in our clay oven.
CHICKEN TIKKA MASALA (Gluten Free)$ 14.95
Boneless chicken marinated then baked in an oven and prepared in a thick, creamy sauce.
CHICKEN SAAG(Gluten Free)$ 12.95
Boneless chicken and spinach cooked in turmeric and cayenne pepper.
CHICKEN VINDALOO(Gluten Free)$ 12.95
Chicken prepared Goan style with a spicy tomato sauce.
CHICKEN MAKHNI(Gluten Free)$ 14.95
Marinated and tandoor cooked chicken served in a rich and buttery sauce.
LAMB BOTI KABAB$ 16.95
A must! Lamb marinated in yogurt and 17 spices and grilled in our authentic Indian clay oven.
LAMB BIRYANI(Gluten Free)$ 16.95
Lamb cooked in saffron flavored basmati rice pilaf garnished with caramelized onions and nuts.
ROGAN JOSH(Gluten Free)$ 14.95
A classic lamb dish cooked in tomatoes, garlic and curry.
SHEESH KABAB$ 16.95
Lean, ground lamb marinated in minced onion, green chilies and spices.
LAMB TIKKA MASALA(Gluten Free)$ 16.95
Lamb cubes cooked with onion, ginger, garlic, ground turmeric and tomatoes in butter.
LAMB SAAG(Gluten Free)$ 14.95
Boneless lamb cubes cooked with fresh coriander and sauteed spinach.
TANDOORI LAMB RIB CHOPS(Gluten Free)$ 22.95
Classic lamb chops marinated in ginger,garlic and exotic spices.
LAMB VINDALOO(Gluten Free)$ 14.95
Boneless pieces of lamb & potatoes slowly simmered in a red chili based gravy with herbs & spices.
LAMB KADAI(Gluten Free)$ 14.95
Boneless pieces of tender lamb, bell peppers, garlic, ginger, fresh tomatoes & onions highlighted with our own spices in a thick gravy.
LAMB CURRY(Gluten Free)$ 14.95
Tender boneless lamb prepared in a zesty gravy with ginger, garlic & fresh tomatoes.
TANDOORI TIGER PRAWNS(Gluten Free)$ 18.95
Jumbo tiger prawns marinated with tandoori spices.
SHRIMP SAAG(Gluten Free)$ 14.95
Plump shrimp and spinach cooked in light spices with a sprinkle of cayenne pepper.
SHRIMP TIKKA MASALA(Gluten Free)$ 16.95
Jumbo shrimp marinated in spices, baked in a clay oven and served in a spicy masala sauce.
FISH KADAI(Gluten Free)$ 16.95
Fish of the day looked with bell peppers, garlic & ginger, fresh tomatoes & onions highlighted with our own spices in a thick gravy.
FISH CURRY(Gluten Free)$ 14.95
Fish of the day simmered in a golden brown curry sauce.
FISH TANDOORI(Gluten Free)$ 18.95
Fish of the day flavored with honey, mustard and dill.
TOFU KADAI-vegan/Gluten free$ 12.95
Tofu cooked with bell peppers, onions, garlic, ginger and fresh tomatoes.
TOFU SAAG - vegan/Gluten free$ 12.95
Tofu cooked with fresh spinach. A classic.
SARSON KA SAAG-vegan/Gluten free$12.95
Pureed spinach and mustard cooked with chopped onions and ginger. Tastes divine with Makki Ki Roti (Gluten free bread, sold separately).
TOFU MASALA - vegan/Gluten free$ 12.95
Tofu cooked with green onions, ginger, tomatoes and a blend of spices.
TOFU CURRY - vegan/Gluten free$ 12.95
Tofu cooked in tomato, garlic and curry sauce.
ALOO GOBI TAKA TAK - vegan/Gluten free$ 12.95
Cauliflower and potatoes sauteed with tomatoes, ginger, green chili, ground coriander, turmeric and cumin seeds.
BHARTHA - vegan/Gluten free$ 12.95
Eggplant cooked with garlic, onions and tomatoes.
CHANNA MASALA - vegan/Gluten free$ 12.95
Garbanzo beans cooked in onions and tomatoes.
BHINDI MASALA - vegan/Gluten free$ 12.95
Fresh okra cooked in a special blend of spices.
SOUTH INDIAN (GLUTEN FREE)
Chopped tomatoes, onions, carrots, peas and cilantro with a hint of green chillis cooked atop a rice flour and skinned black lentil batter. Served with Sambhar soup and coconut chutney.
A rice flour and skinned black lentil crepe served with Sambhar soup and coconut chutney.
A rice flour and skinned black lentil crepe stuffed with lightly cooked potatoes, onions, coriander leaves and spices. Served with Sambhar soup and coconut chutney.
MIXED VEGETABLE DOSA$14.95
A rice flour and skinned black lentil crepe stuffed with seasonal vegetables and lightly spiced. Served with Sambhar soup and coconut chutney.
A rice flour and skinned black lentil crepe stuffed with fresh spinach and mustard leaves. Served with Sambhar soup and coconut chutney.
A rice flour and skinned black lentil crepe stuffed with fresh, assorted and grated cheeses. Served with Sambhar soup and coconut chutney.
KADAI PANEER - vegan/Gluten free$12.95
Homemade cheese cooked with bell peppers, tomatoes, onions, ginger & garlic in special blend of spices.
NAVRATTAN KORMA (9 Gems Curry)(Gluten Free)$12.95
A delectable assortment of seasonal vegetables & nuts cooked in a creamy sauce. Incredibly tasty!
TADKE WALI DAAL-(Gluten Free)$12.95
A harmonious combination of black lentils cooked overnight on a slow fire. A gourmet favorite!
DUM ALOO-vegan/Gluten free$12.95
A dish widely enjoyed all over India. Potato cubes cooked with ginger, garlic, cinnamon, turmeric, black cardamon & garam masala.
SAAG PANEER(Gluten Free)$ 12.95
Pureed spinach leaves and tofu or paneer cubes (home-made Indian cheese), sauteed with onion, ginger, and green chilies.
PANEER TIKKA MASALA(Gluten Free)$ 14.95
Paneer (home-made cheese) and nuts, cooked with fresh tomatoes, ginger and garlic.
MALAI KOFTA$ 12.95
Fresh spinach dumplings stuffed with cottage cheese and dried nuts and then cooked in our special onion sauce.
DAAL MAKHNI (Gluten Free)$ 12.95
A harmonious combination of black lentils cooked overnight on a slow flame. A gourmet favorite!
MIXED VEGETABLES -vegan/Gluten free$ 12.95
Assorted garden fresh vegetables sauteed with mild spices and fresh herbs.
VEGETABLE BIRYANI (Gluten Free)$ 14.95
Mixed vegetables with green and red bell peppers and basmati rice pilaf garnished with caramelized onion and nuts.
Indian Breads (V denotes vegan)
Makki Ki Roti- Gluten free bread3.95
Bread made with corn flour.
PLAIN NAAN$ 1.95
Classic leavened bread made with white flour and baked in the tandoor.
GARLIC NAAN$ 3.95
(Sprinkled with chopped garlic & cilantro).
KASHMIRI NAAN$ 3.95
(Sprinkled with sesame seeds).
ONION KULCHA$ 3.95
(Stuffed with finely chopped onion)
LACHCHA or MINT PARANTHA$ 3.95
Multi layered whole wheat bread cooked in tandoor.
STUFFED NAN ( choose either lamb, chickein, cheese, tofu or potatoes )$ 4.95
Stuffed nan of you choice mixed with finely chopped onion and cilantro.
TANDOORI ROTI (V)$ 1.95
Fresh whole wheat bread baked in a tandoor oven.
BHANGRA NAAN$ 4.95
Delhi Diner special Naan stuffed with raisins, cashews, fresh onion, ginger, garlic and fresh mint.
Home-made yogurt with cucumber and onions.
Choice of Mango, Mint or Tamarind.
Crispy crackers made with lentil flour.
Choice of basmati or brown rice.
GOAT CURRY$ 14.95
Fresh goat meat cooked to perfection with ginger & garlic paste, tomatoes, onions and garam masala.
GOAT ACHARI$ 14.95
Goat meat cooked with spices, cumin, fennel, nigella seeds and green chilies.
METHI MUTTON CURRY$ 14.95
Fenugreek leaves and fresh goad cooked with garam masala, ginger, garlic, onion, tomatoes, cumin, coriander and turmeric.
GOAT BIRYANI$ 14.95
Fresh goat cooked in saffron flavored basmati rice. Garnished with nuts and served with Raita.
Boneless pieces of tender goat, bell peppers, garlic, ginger, fresh tomatoes & onions highlighted with our own spices in a thick gravy.
Indian rice pudding with a flavor of green cardamom.
ICE CREAM$ 5.00
Mango, tutti fruity or butterscotch.
Round balls made with milk, flour and semolina served in a rose flavored syrup.
GAJAR HALWA$ 5.00
Grated carrots slow cooked in milk, sugar, nuts, raisins and flavored with ground cardamoms.
Pistachio and cardomon flavored home-made milk ball served in sweet syrup.
Speciality Non Alcoholic Drinks
Regular or Decaf. Freshly Brewed.
NIMBU PANNI (SHIKANJI)$ 3.50
Homemade Indian style lemonade with fresh ginger and lime.
MANGO LASSI$ 3.95
Home-made yogurt and mango shake.
SWEET/SALTED LASSI$ 3.95
Sweet/salty drink made from home-made yogurt and rose water.
INDIAN CHAI$ 2.50
Indian hot tea made with milk, spices and tea leaves.
ICED TEA$ 2.95
Freshly brewed unsweeted lipton tea topped with ice cubes.
HOT MASALA TEA$ 2.50
Green, chamomile, herbal, peppermint, lemon, ginger, jasmine, english breakfast, Earl Grey, wild raspberry.
Coke, Diet coke and 7up.
Pellegrino/Still bottled water.
Flavorful drink with mint, cilantro, cumin, gignger and black salt.
Also proudly serving Gluten free dishes with Gluten free Naan breads.