TANDOORI ASPARAGUS SALAD (Starter)$6.95
California spring mix tossed with oven roasted, fresh and crunchy asparagus & balsamic dressing.
ALOO TIKKI CHAAT (Starter)$8.95
Potato patties stuffed with cheese & peas, deep-fried and served with curried garbanzo beans.
SPINASH & CHEESE DOSA (Gluten-Free)$12.95
Popular south Indian delicacy. Fresh spinach and cheese rolled in specially prepared rice flour crepes. Served with Sambhar soup and coconut chutney.
Boneless, organic chicken cooked with fenugreek leaves, ginger & garlic and turmeric.
DAAL GOSHT (Lamb)$15.95
An incredible combination of split pea lentils & lamb cooked with cumin, coriander, ginger & garlic and turmeric.
Also proudly serving Gluten free dishes with Gluten free Naan breads.